Truly Exquisite!

I recently had  the pleasure of having dinner with some old friends at Le Castagne a few weeks ago.  The atmosphere was great, perfect for catching up, not to mention it was nice to be waited on by a professional that knew the menu and was able to offer suggestions.  I chose a ziti dish and was very pleased… I’m not ashamed to say I took the leftovers home and indulged again the next day.  We chose the Coppola Pinot Noir, and the fact that we were able to polish off 3 bottles proves it was the right choice.  I highly recommend the homemade gelato, it was refreshing & delicious… 3 weeks later & my mouth is still watering.  Over all great experience & I will definitely be back for more.  A+++ — Tara Pasca


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More than a tip of the hat to our address, the name Le Castagne-chestnuts in Italian-honors one of the most important products of Northern Italy. The name also highlights a common thread between Philadelphia and Italy; for once the streets of this city were lined with the solemn trees that lend Chestnut Street its name. The Sena family is pleased to expand and continue its 34-year tradition of dining excellence in Philadelphia. 

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Artisanal Cheese Plate & 2003 Bongoverno

The Le Castagne Bar

The Le Castagne Dining Room

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The Bar at Le Castagne

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Artisanal Cheese Plate & 2003 Bongoverno

Organic heirloom tomato and buffalo mozzarella bruschetta salad

Apple glazed pork osso bucco with Gorgonzola risotto

Veal filet with smoked portobello mushroom, coco beans & black garlic puree

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Chestnut Spaghetti

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Crab Cakes

Grilled Veal Chop

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Flan di Parmigiano con Crosta di Pistacchio

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Tagliolini allo scoglio

Ravioli

Chocolate Cheesecake Turtle Parfait

Chocolate Cherry Bread Pudding

Chocolate Mousse